Combine mixed greens with segments of orange, grapefruit, avocado, and toasted almonds, then drizzle with a citrus vinaigrette for a refreshing and vitamin-packed salad.

Grill slices of ripe peaches and serve over arugula with creamy burrata cheese, prosciutto, and a balsamic glaze for a sweet and savory summer salad.

Toss cubes of juicy watermelon with crumbled feta cheese, fresh mint leaves, and a squeeze of lime juice for a refreshing and hydrating salad that's perfect for picnics and barbecues.

Combine baby spinach leaves with sliced strawberries, goat cheese, and candied pecans, then toss with a balsamic vinaigrette for a sweet and tangy salad option.

Mix cooked orzo pasta with diced cucumber, cherry tomatoes, Kalamata olives, feta cheese, and fresh herbs, then dress with a lemon-herb vinaigrette.

Layer slices of ripe tomatoes, fresh mozzarella cheese, and basil leaves on a platter, then drizzle with homemade basil pesto for a classic and flavorful salad option.

Thinly slice cucumbers and toss with shredded carrots, bell peppers, red onion, and a sesame-ginger dressing for a refreshing and crunchy salad option.

Combine cooked quinoa with diced mango, black beans, red bell pepper, red onion, cilantro, and lime juice for a tropical and protein-packed salad option.